Fair trade coffee for your roastery?

Konfiansa is a non-profit company based in Norway and East Timor. Our goal is that as much of what you pay for goes back to the farmer – the most marginalized player in the value chain. Together with farmers in the villages of Maubisse and Parami, we have produced high-quality washed coffee.

NameTypeCup score*Flavor profile
Hauraikik 2024Washed83.8Golden raisin, pepper, pear
Parami 2024Washed84.2Milk chocolate, walnut, lime
Send an email to salg@konfiansa.no with any questions.. *Cup of Raw Material

Order coffee by sending an email to salg@konfiansa.no with the desired product and volume. In the Oslo area we deliver for free, and in Eastern Norway we deliver for a small surcharge. In other parts of the country we use Bring.

Hauraikik

Parami

Magazine: The history of coffee from East Timor.

Do you or your customers want to learn more about sustainable coffee?

Then we would be happy to come and give a lecture!

Several members of the team have deep and in-depth knowledge of not only the coffee sector in East Timor, but also the coffee sector globally – both through academia and experience. We have given lectures on sustainable coffee, East Timor and everything in between.

Are you interested in what goes on behind the certifications? Or what life is like for a coffee farmer? actual Are you? We would be happy to come and give your customers or employees new perspectives on justice and global trade!

Please contact us at salg@konfiansa.no.

Bjørge presents the latest research on sustainable coffee at the Nordic Coffee Festival in Gothenburg.
Håkon talks about East Timor's brutal history during an event at Jacobsen & Svart.

Graphic materials

We have a number of images, interviews and other data that we would like to share with you or your customers. To reduce the distance between consumer and producer, we believe that graphic tools can be an important element. We also have a selection of images printed out (40×60), including the images below.

Get in touch and we can find a solution that suits you.

Did you know that East Timor is the world's largest area with exclusively organically produced coffee?

Fertilizer has never been introduced in
production – and it probably never will be. In addition to Catholicism, most Timorese farmers are animists, and therefore value nature very highly. This makes coffee from East Timor very climate-friendly. At the same time, almost no farmers in East Timor are certified organic producers. Why? Certification is too expensive.

“The industry is not fair. Companies buy the coffee for a very low price. We don’t feel like we own the coffee trees. We invest time, and take care of the trees, but they come and give us the same low price every time. It’s not fair at all.” – farmer, Porema, Ermera.